A Closer Look at Gluten-Free Options at Mountain Mike’s
Introduction
Mountain Mike’s, located in various places across California, caters to those looking for gluten-free alternatives. In a world that’s continually seeking healthier choices and being allergy-conscious, the demand for gluten-free products has notably risen.
Gluten is a protein found in grains such as wheat, barley, and rye. Some people choose to avoid it due to health conditions like celiac disease. However, California has seen a surge in the demand for gluten-free products.
Note: Although Mountain Mike’s offers gluten-free products, they cannot guarantee a completely gluten-free experience due to potential cross-contamination. Nevertheless, the restaurant takes significant precautions when handling gluten-free orders.
Gluten-Free Pizza at Mountain Mike’s
Mountain Mike’s offers pizzas on a GLUTEN FREE crust. This option is only available in a 10″ size. The ingredients of the crust include: white rice flour, tapioca flour, water, potato flour, olive oil, sugar, yeast, salt, and spices. It’s worth noting that these crusts are free from soy, egg, and dairy products.
In addition to the gluten-free crust, Mountain Mike’s is committed to offering a safe experience. Each gluten-free crust is baked on a clean piece of parchment paper and cut with a clean knife. The establishment offers two types of gluten-free crusts, one made from cauliflower and another unlabelled one. Both are only available in small sizes and come with an additional charge of $4. For vegans, they also offer Daiya vegan cheese with an additional charge of $2 for small sizes.
Customer Reviews
- melred at 5267 Sunrise Blvd, Fair Oaks, CA 95628 mentions that the staff is very knowledgeable about cross-contamination.
- ronl_sfo at 35 Skyline Plaza, Daly City, CA 94015 points out that the pizza is prepared and baked on a tray to reduce the possibility of cross-contamination.
- Katy081653 at 2727 Churn Crk Rd, Redding, CA 96002 praises the new cauliflower crust and the attention to detail in the preparation.
Other gluten-free options at Mountain Mike’s Pizza
Mountain Mike’s Pizza not only offers pizza on its menu, which is varied and for all tastes. Below we want to present some gluten-free options beyond the chain’s delicious pizza:
Gluten-free wings
Mountain Mike’s Pizza also offers gluten-free wings made with a gluten-free crust. The wings are available in a variety of flavors, including classic Buffalo, BBQ, and Honey BBQ.
Gluten-free breadsticks
Mountain Mike’s Pizza offers gluten-free breadsticks made with gluten-free flour. The breadsticks are served hot and buttery, and are perfect for dipping in your favorite sauce.
Gluten-free pasta
Mountain Mike’s Pizza offers a gluten-free pasta dish made with corn flour. The pasta is available in a variety of flavors, including marinara, alfredo, and pesto.
Prices
Mountain Mike’s Pizza offers a variety of gluten-free options to accommodate celiac and gluten-sensitive diners. The small gluten-free pizza is the most popular item, followed by gluten-free wings and breadsticks. All gluten-free items are cooked on a separate line to prevent cross-contamination.
Below we present the most popular prices for the gluten-free menu:
| Item | Price |
| Small Gluten-Free Pizza | $16.99 |
| Gluten-Free Cauliflower Crust | $4.00 |
| Gluten-Free Wings | $12.99 for 10 wings |
| Gluten-Free Breadsticks | $5.99 |
| Gluten-Free Pasta | $11.99 for a bowl |
Conclusion and Recommendations
Mountain Mike’s offers delicious and thoughtful options for those looking for gluten-free alternatives. While it’s not 100% safe for celiacs due to potential cross-contamination, the establishment takes steps to reduce risks. When considering Mountain Mike’s for a gluten-free meal, it’s essential to communicate needs and concerns to the staff to ensure a safe and satisfying experience.
