Gluten-free cider: the new taste of Japan

For cider enthusiasts and those with gluten sensitivities, Japan offers a sip of respite.

Introduction

For cider enthusiasts and those with gluten sensitivities, Japan offers a sip of respite. Traditionally known for its sake, Japan is now embracing the rising popularity of ciders, especially among the gluten-sensitive crowd. These apple-based drinks provide a delightful alternative to traditional brews, combining the essence of fruits with the kick of fermentation. In this article, we’ll take you on a journey through the world of gluten-free cider in Japan, highlighting some of the best options available.

Why Cider?

Traditionally, Japan is known for its sake, but the rising popularity of ciders, especially among the gluten-sensitive crowd, is reshaping the beverage landscape. These apple-based drinks provide a delightful alternative to traditional brews, marrying the essence of fruits with the kick of fermentation.

The Ciders We Love: A Glimpse into the World of Apple Delights

Navigating through the vast world of ciders can be overwhelming. To make it simpler, here’s a breakdown of some selected ciders that have caught our attention:

• Courtney’s of Whimple- Orchard Cider: Medium-sweet and sulphite-free, this cider paints an idyllic image of bees pollinating orchards and sheep grazing amidst apple trees. It’s a refreshing drink with the right touch of sweetness.
• Willie Smith’s- Traditional Cider: Representing Tasmania’s first organic-certified cidery, this cloudy, slightly carbonated cider boasts 100% Tasmanian apples, offering a classic apple taste.
• Hallet’s Real Cider: Clear and medium-sweet, this cider from a Welsh company prides itself on being gluten-free. It’s simple, pure, and oh-so-delicious.
• Pulp Culture Love: For those leaning towards fruity, sour flavors, this sugar-free, carb-free, keto-friendly option infused with pineapple, pomegranate, and more might remind you of Kombucha.
• 101 Cider House- Cactus Rosé: A vibrant pink delight perfect for cherry blossom viewing, this sugar-free cider, laden with probiotics, is for the lovers of fruity, sour tastes.
• Oliver’s Fine Cider- Gold Rush #7: Dry with an undercurrent of funk, this cider pairs marvelously with cheese and gluten-free crackers.
• 101 Cider House- Frosted Tips: A unique blend with hints of mint and juniper, this cider promises a forest of flavors, standing out for those wanting something different.
• Willie Smith’s- Bone Dry Cider: Although dubbed “bone dry”, it retains a crisp lightness. The tall can and 7.2%ABV demands commitment but is worth every sip.

It’s worth noting that some of these ciders might be temporarily out of stock, so it’s always a good idea to check back or explore other equally delightful options.

Measures of Precaution

These establishments take measures to prevent cross-contamination and ensure that their gluten-free offerings remain safe for those with sensitivities. These measures may include separate preparation areas, dedicated equipment, and staff training to handle gluten-free orders with care.

Pros and Cons

Pros

• Varied Selection: Japan offers a diverse range of gluten-free ciders, catering to different tastes.
• Unique Flavors: Some ciders come with unique and exciting flavor profiles, perfect for adventurous drinkers.
• Gluten-Free Options: These ciders provide a safe and delicious option for individuals with gluten sensitivities.
• Quality Ingredients: Many of these ciders boast high-quality ingredients, ensuring a premium taste.

Cons:

• Availability: Some of the featured ciders may have limited availability in certain regions.
• Price: Premium ingredients and production methods can make some of these ciders relatively expensive.
• Limited Stock: Occasionally, these ciders may be temporarily out of stock, so it’s advisable to check availability beforehand.

Opinions of Customers

Customers who have experienced these gluten-free cider options in Japan have shared their thoughts:

• “I was pleasantly surprised by the variety of gluten-free ciders available here. Pulp Culture Love has become my go-to choice!”
• “Willie Smith’s Traditional Cider reminded me of the orchards back home. It’s a taste of Tasmania in Japan.”
• “Hallet’s Real Cider is not only gluten-free but also exceptionally delicious. A must-try for cider enthusiasts.”

Where to buy Japanese ciders in the United States?

In the United States, you can find Japanese ciders in specialty stores, select liquor stores, Japanese restaurants, and online stores. Here are some places where you could look for Japanese ciders:

• Specialty Beverage Stores: Liquor and alcoholic beverage stores that specialize in a wide variety of products often have a selection of imported ciders, including Japanese ones. Look for local stores that focus on international drinks or gourmet products.
• Asian Grocers: Some Asian grocery stores or supermarkets that carry Japanese products may have a limited selection of Japanese ciders.
• Japanese Restaurants and Sake Bars: Japanese restaurants and sake bars often offer a selection of Japanese drinks, including ciders. Ask the owners or staff if they have Japanese ciders on their menu.
• Online Stores: Online shopping platforms such as Amazon, Drizly, and online liquor specialty stores typically have a variety of Japanese ciders available for purchase and delivery throughout the United States.
• Imported Beverage Distributors: Look for distributors that specialize in importing international alcoholic beverages. They can provide you with information on where to find Japanese ciders in your area.
• Food and Drink Fairs and Events: Sometimes at international food fairs or drink events, you can find Japanese ciders to taste and buy.

Remember that the availability of Japanese ciders may vary by geographic location in the United States, so you may need to do a local or online search to find the option closest to you. Also, check the legality of alcohol sales in your state and make sure you meet the legal age to purchase alcohol in your area before making a purchase.

Cider for All!

For those yet to taste the magic of ciders, the above selections can be an excellent place to start. With the range of flavors and compositions available, there’s bound to be a cider to tantalize every palate. As you embark on this journey, remember: in the world of ciders, there’s no right or wrong choice—only exploration, taste, and sheer enjoyment. Cheers to discovering your perfect sip!

Prices

Below we present the prices of the most popular Japanese ciders in the United States. Prices may vary by location and retailer.

Keep in mind that Japanese ciders are usually more expensive than American ciders, due to import and distribution costs. However, many Japanese ciders are high quality and offer unique flavors not found in American ciders.

Brand	Flavor	Size	Price
Courtney’s of Whimple	Orchard Cider	12 fl oz	$4.99
Willie Smith’s	Traditional Cide	12 fl oz	$5.99
Hallet’s Real Cider	Traditional Cider	12 fl oz	$6.99
Pulp Culture	Love	12 fl oz	$7.99
101 Cider House	Cactus Rosé	12 fl oz	$8.99
Oliver’s Fine Cider	Gold Rush #7	12 fl oz	$9.99
101 Cider House	Frosted Tips	12 fl oz	$10.99
Willie Smith’s	Bone Dry Cider	12 fl oz	$11.99

 

Conclusion and Recommendations:

In conclusion, Japan offers a tantalizing array of gluten-free ciders that cater to different tastes and preferences. Whether you’re a fan of traditional flavors or seeking something more adventurous, there’s a cider for you. It’s important to communicate your dietary restrictions to the staff to ensure a safe dining experience.

Explore the diverse world of gluten-free ciders in Japan to discover your favorites.
Check with local retailers or online stores for availability.
Always verify the safety of the food and beverages if you have gluten sensitivities.

As you embark on your gluten-free cider journey in Japan, remember that the world of ciders has no boundaries—only exploration, taste, and sheer enjoyment. Cheers to discovering your perfect sip!