Are little smokies gluten-free?

Are little smokies gluten-free?

Not all of them depend on the brand and the ingredients they use to make them. Some brands of little smokies are labeled as gluten-free, but others are not certified, so it is good to check the label to check the ingredients.

What are little smokies?

Little smokies are cuts of ground pork and beef seasoned with black pepper that gives it its characteristic flavor. They are usually cooked in a pan and served for breakfast or brunch. 

Brands of little smokies gluten-free? Our recommendations

Finding gluten-free products can be cumbersome. Little smokies sausages are a delicious product, chosen for American breakfasts and brunches. Although most brands do not label their products as gluten-free, sometimes they are, here are three brands that have little smokies gluten-free.

Oscar Mayer

Oscar Mayer is a famous brand that produces meat products, including little smokies gluten-free. They are prepared with pork and beef.

Although Oscar Mayer’s classic smoked sausage contains gluten, in recent years they have included gluten-free varieties.

The types Oscar Mayer Little Smokies gluten-free are the varieties:

  • Smokie Sausage
  • Beef Smokies
  • Little Cheese 
  • Sausage 

Parkview Cocktail Sausages

Parkview Cocktail Sausages are available in Aldi stores. They are a mixture of meat and beef seasoned with various herbs and spices.

According to the research we have done, they do not contain gluten, but some are labeled and others are not, so it is advisable to check if they are certified and the ingredient content they have.

Cloverdale Hardwood Smoked Beef Lil’ Smokies

Cloverdale Little Smokies are made from high quality beef, they are characterized by being skinless, which means they have no casing.

According to the results, little smokies gluten-free and made without added phosphates or monosodium glutamate.

How do you prepare little smokies gluten-free?

  • Little smokies can be prepared in the oven, on the stove, or in the microwave.
  • Although the cooking time depends on the different types of ovens and microwave powers, the recommendations are as follows:
  • In the oven, it is cooked at 350 degrees F for about 12 or 15 minutes.
  • On the stove, place half full water in a medium pot until the small smoked sausages boil. Let it boil for 3 to 5 minutes and after removing it from the heat, let it rest for another 3 or 5 minutes.
  • In the microwave, it is recommended to place the small smoked sausages in a suitable dish filled with half the water. You have to cover the dish and cook it for about 3 to 5 minutes. Then carefully remove the plate because it will be very hot. Let it rest until it cools for about 2 minutes before serving.

Little Smokies Gluten Free Nutrition Facts

The calories in little smokies gluten-free depend on the brand and range between 140 and 190 calories, according to the percentage of the recommended daily value, which is 2,000 per day.

We leave you a table to compare the nutritional values of each brand:

Brands Nutritional value
Cloverdale Hardwood Smoked Beef Lil’ Smokies 140 calories
Oscar Mayer Hardwood Smoked 150 calories
Parkview Cocktail Sausages 170 calories
Oscar Mayer Little Cheese Smoked 190 calories

Where can you buy little smokies  gluten-free?

Little smokies gluten-free can be purchased in supermarkets. Large stores have varieties of tastes and brands.

They can also be purchased in specialized gluten-free stores in the United States.

Another good option for purchasing little smokies gluten-free is online shopping.

Sides for the Little Smokies

Some of the most common accompaniments for little smokies are:

  • Barbecue Sauce: A thick, smoky sauce that is the most popular accompaniment to Little Smokies.
  • Tomato Sauce: A simple and flavorful sauce that is a good option for those who prefer a milder flavor.
  • Hot Sauce: A hot sauce that gives little smokies a hint of flavor.
  • Mayonnaise: A creamy and versatile sauce that is a good option for those who prefer a lighter flavor.
  • Mustard: A hot and sour sauce that is a good option for those who want a more intense flavor.

In addition to these sauces, little smokies can also be accompanied by other dressings, such as:

  • Cheese: Cheddar cheese, blue cheese, and Parmesan cheese are some of the most popular cheeses to pair with little smokies.
  • Vegetables: Raw vegetables, such as carrots, cucumbers, and onions, are a good option for those who want a healthier side.
  • Cookies: Saltine crackers and Cracker Jack cookies are some of the most popular cookies to accompany little smokies.

Little smokies can also be served in sandwiches, tacos, or burritos.

Prices

Little smokies gluten-free prices can vary by brand, store, and location. In general, they tend to be between $3 and $10, depending on the size and brand of the package. It must be taken into account that gluten-free products usually have a higher price than classic ones.

Conclusions

It is possible to buy and consume gluten-free little smokies, delicious and quick to make. Although there are few brands labeled gluten-free, Oscar Meyer, Parkview Cocktail Sausages and Cloverdale Harwood Smoked Beef Lil’Smokies do have certified gluten-free little smokies. All three companies have affordable prices throughout the United States.

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