Is Busch Light Gluten Free? (The ultimate answer!)

Introduction

In the ever-expanding landscape of dietary preferences, the demand for gluten-free options has grown exponentially. For those who savor a cold beer, the question arises: Is Busch Light gluten-free? This article delves into the gluten content of Busch Light, introduces an alternative gluten-free beer by Anheuser-Busch, and explores various other gluten-free beer options.

Note Important

Before we embark on our exploration, it’s crucial to note that while certain beers may be labeled gluten-free, there is always a risk of cross-contamination. It is advisable to verify directly with establishments regarding their preparation practices to ensure the safety of individuals with gluten sensitivity.

What is gluten?

Gluten is a protein found in the seeds of dryland cereals, especially wheat, but also in barley, rye and their variants (spelt, einkorn, kamut, triticale and farro), as well as some varieties of oats.

Gluten is not essential for humans, the protein found in it is of low nutritional and biological value. The gluten-free diet is based on the consumption of gluten-free products, natural or produced specifically for celiacs, enriched or fortified with minerals and vitamins.

Is Busch Light Gluten Free?

Busch Light is a beer produced by Anheuser-Busch, and like many traditional beers, it is brewed with barley, which contains gluten. Therefore, Busch Light is not gluten-free. If you have gluten sensitivities or celiac disease, it’s advisable to choose gluten-free beer alternatives that are specifically brewed to eliminate gluten or beverages made from gluten-free grains. Always check product labels and contact the brewery if you have specific concerns about gluten content.

Busch Light Ingredients

Busch Light is recognized for its light, crisp and refreshing flavor, making it a favorite for beer lovers. To know if a beer contains gluten, it is good to know the ingredients used in production.

Busch Light ingredients include water, corn, yeast, hops, barley malt and select grains. In the manufacturing process, rice is also added. Barley is a gluten-containing ingredient and is the main component of Busch Light, making it unsuitable for people with celiac disease or gluten intolerance.

Nutritional Value and ABV of Busch Light

A can of Busch Light contains 95 calories and has a low ABV (alcohol by volume) compared to other beers, 4.1%.

Does Anheuser-Busch have any gluten-free beers?

Yes. Anheuser-Busch currently has a gluten-free beer called Redbridge Lager. It was first introduced by Anheuser-Busch in December 2006, sold in 6-packs of 12-ounce bottles.

Redbridge Lager Ingredients

Redbridge Lager is made from sorghum, ideal for people sensitive to gluten or celiac. It has a golden amber color, a balanced, sweet roasted grain flavor and a fruity hop aroma. Its foam usually disappears almost immediately after appearing.

Nutritional Value and ABV of Redbridge Lager

One can of Redbridge Lager contains 130 calories and has an ABV of 4.7%.

It is considered the most accessible beer in the United States due to having a wide distribution network.

Redbridge Lager Price

The price of Redbridge Lager can vary by brand, store and location. In general, they tend to be around $9.49 and $11.99. It must be taken into account that gluten-free products usually have a higher price than classic ones.

Gluten-free beer brands: our recommendations

In the beer-making process, wheat, barley or rye are central elements. However, today there are some gluten-free beer options that allow safe consumption, without losing the quality and flavor of a classic beer.

Gluten-free beers are made from rice, sorghum or corn. Here are some recommendations:

Bard’s Beer 

It is a beer created by Kevin Koplowitz and Craig Belser. It does not contain gluten and is made from 100% malted sorghum. It is one of the most popular brands in the United States. It is sold in cans made of a light material that makes it easy to recycle.

Glutenberg

It is a gluten-free beer, founded in 2011 and based in Canada. It has won awards, gold, silver and bronze in the gluten-free beer category of the 2012 World Beer Cup.

All Gutenberg beers are 100% gluten-free and with high-quality ingredients. The product line includes several styles of beers: Blonde, IPA, Pale Ale, Stout and Session IPA.

Holiday Brewing Company 

It is a company that emerged in 2016 in Colorado and specializes in the manufacturing of gluten-free beers. It is a woman-owned business, founded by Karen Hertz, and has certifications from the Gluten-Free Certification Organization (GFCO).

It is made with high-quality local ingredients and its product line includes the styles: IPA, Blonde, Brown and Belgian Ale.

It is available in Colorado, Texas, California, Kansas, Arizona and Wyoming. In Colorado there are two taverns in Golden and Greenwood Village.

New Belgium Glutiny Pale Ale

It is a gluten-free beer made by New Belgium Brewing Company. It is made from malted barley and hops. Those who have tasted it highlight its light and clean malt aroma with a touch of toasted grain that gives it a pleasant flavor.

On Untappd, New Belgium Glutiny Pale Ale has a certification of 3.3 out of 5 with more than 27,000 reviews and ratings.

Omissión Brewing Co.

It is a gluten-free beer made by New Belgium Brewing Company. It is made from malted barley and hops. Those who have tasted it highlight its light and clean malt aroma with a touch of toasted grain that gives it a pleasant flavor.

On Untappd, New Belgium Glutiny Pale Ale has a certification of 3.3 out of 5 with more than 27,000 reviews and ratings

Sufferfest Beer Company

The company was founded in 2016 in San Francisco, California. It is a craft beer focused on active and athletic people.

It is made with high quality ingredients and is low in calories and carbohydrates. There are a variety of styles brewed by Sufferfest Beer Company including IPA, Pilsner and Lager.

Two Brothers Prairie Path Golden Ale 

It is a Belgian-style golden beer. It has a delicious flavor, slightly bitter and refreshing, with a complex sweet and fruity malt character and a light color

It is made with Belgian malts and Saaz and Golding hops.

What other options are there if I don’t want to consume beer?

If you do not want to consume beers with or without gluten, other good options are ciders and carbonated drinks. These drinks are generally gluten-free and available everywhere. In any case, we recommend checking the ingredient labels to make sure they do not include gluten.

Where to buy Busch Light and gluten-free beers?

Gluten-free beers can be purchased in supermarkets. Large stores have varieties of style and tastes.

They can also be purchased at specialty liquor stores and select bars in the United States.

Restaurants usually have gluten-free beer and nowadays, the sale of gluten-free beers is widespread at events of all kinds and stadiums.

Another good option for purchasing gluten-free beers is online shopping.

Conclusions

Busch Light contains gluten, so it is not a recommended option for people sensitive to gluten. It is best to choose beers certified as gluten-free and whose ingredients include sorghum, rice, milkshake or soy protein, instead of wheat, barley or rye, which is where the protein that produces gluten is found. 

Anheuser-Busch, the factory that produces Busch Light, introduced Redbridge Lager in 2006. This is a gluten-free beer recognized and widely distributed in the United States. In addition, other companies also offer gluten-free beers and have locations and different beer styles: IPA, Pilsen, Lager, Pale Ale, Seasonal, among others.